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Viola
Brut

Our historical interpretation of durella. An elegant freshness accompanied by toasted notes and exotic fruit that give a harmonious and intense taste.

Grapes

Durella

Current vintage

2019

Dosage

4,10 g/l

Total acidity

8,3 g/l 

Area of origin

Roncà, Monti Lessini, Verona. 

Soil

Volcanic origin, tuff and basalt

Vineyards

Roncà, 300 metres above sea level, east-southeast exposure. Veronese pergola and Guyot training systems.

Harvest period

September. The grapes are harvested by hand in 13 kg crates.

Vinification

Soft pressing. Fermentation at a controlled temperature between 15-18°C. Ageing in steel and concrete tanks. Second fermentation in April.

Ageing

No less than 42 months.
Remuage sur pupitre.
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Viola
Brut

Monti Lessini Riserva Doc – Metodo Classico

26,00 €

Bottle: Champagnotta 0,75 Lt

Free shipping on orders over 6 bottles

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